This is a delicious slow-cooked lamb stew, nourishing, and versatile. Simple with extraordinary flavors and even perfect for Sunday dinner.
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Get my cookbooks at http://www.CaribbeanPot.com/CookBook/ Easy and delicious way to make Caribbean style Stewed Liver, with step by step instructions from Uncle Chris of CaribbeanPot.com
Get my cookbooks at http://www.CaribbeanPot.com/cookbook/ A quick Good Friday meal, my family has been preparing since I was a boy in Trinidad and Tobago. recipe
