A quick and easy stew, Tatouni, pork with leeks and carrots, is perfect with rice, millet or polenta and even with boiled starchy vegetables like potatoes. Source
Ditalini Pasta salad with Passion Fruit Vinaigrette, delicate, flavorful and appetizing. The best pasta salads are created with simple ingredients. Source
Haitian beignets, also known as benye, are a delicious and unique take on the classic French beignet with Rhum Barbancourt and aromatic spices Source
Flourless brownies are a delicious and easy dessert that is perfect for any occasion. They are quick to make and they require few ingredients. Source
Freezing butternut squash is a great way to preserve its flavor and enjoy it any time of the year. Find out the best ways for freezing and save money. Source
Easy and Healthy Broccoli and Grape Salad, broccoli florets, sliced grapes, slivered toasted almonds, slices of sweet peppers, and sliced scallions. Source
Roasted Sea Bass with Lima Beans, Peppers, and Plantains, the perfect balance of ingredients, seafood, herbs, and spices. Source
Spaghetti with sun-dried tomato and watercress, a quick and easy 7-ingredient pasta dish that’s packed with great flavor. Source
Tassot Turkey or Fried Turkey Pieces is a traditional dish often made in every Haitian household throughout the year and mostly during the holidays. Source
Semolina and corn are two popular grains that are used in a variety of dishes. But what are the key differences between these two grains? Source
