Discover the bold flavors of Haiti with this Roasted Chicken with Epis and Djon Djon recipe—herby, earthy, spicy, and roasted to perfection.
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Get my cookbooks at http://www.CaribbeanPot.com/CookBook/ Learn how easy it is to dehydrate Pimento aka seasoning Peppers at home, to extend their shelf life. Recipes can
We’re at Ball’s Falls Thanksgiving Festival in this episode of #gallivanting with Chris De La Rosa of CaribbeanPot.com A community event since 1984, thanksgiving weekend
