Discover the culinary artistry of Chef France Michel as she embraces zero-waste cooking. Learn how to maximize the potential of beetroots by utilizing both the root and the leaves. From roasting beetroots for rich flavor to juicing the greens and creating delicious salads, this blog post offers a variety of recipes and tips for incorporating…

Caribbean Green Living | Homemade extracts are easy to make, add more flavor to your baked goods and cost less. Read_More

Memories of growing up in Trinidad and Tobago

Discover a delicious and healthy side dish with this easy-to-follow roasted kohlrabi recipe. Packed with nutrients and low in calories, this versatile vegetable is a great addition to any meal. Try it with garlic, herbs, or your favorite seasonings for a flavorful twist. Read_More