White Chocolate Cranberry Coconut Drops | Caribbean “Scone”

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The Vibrant Caribbean Pot: 100 Traditional and Fusion Recipes

https://caribbeanpot.com/the-balanced-burn/

Caribbean BBQ Cookbook | Boucanier: Caribbean BBQ Made Easy

Soup Season: Caribbean Comfort Food in a Bowl

25 Essential Caribbean Curry Dishes

A Caribbean Christmas Countdown: 25 Recipes for the Holidays

In this video, I’m showing you how to make Trinidad Coconut Drops with a delicious modern twist—white chocolate and cranberries- while keeping it traditional with the addition of plump raisins!

Think of this baked treat as a loosely textured Caribbean scone. It is incredibly moist on the inside, golden on the outside, and absolutely packed with shredded coconut, warm spices, and rich coconut and evaporated milk. It is the ultimate daytime snack and pairs perfectly with your morning coffee or afternoon tea.

Coconut drops are enjoyed all across the Caribbean under different names, but this specific drop-style version is a nostalgic favourite in Trinidad and Tobago.

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